Likelihood of Forming Copper-Enamel Separating Surface Through Roasting
DOI:
https://doi.org/10.31578/jtst.v4i1.71Keywords:
Enamel, Copper, Separating surface, Silicide, Thermodynamic measurementAbstract
The article deals with the ascertaining the likelihood of the formation of separating surface in the process of enamel surface roasting. The
assumption made is based on the evaluation of copper-enamel roasting thermodynamic process. Cohesion of these materials with B-O-Cu,
Al-O-Cu, Ba-O-Cu bonds and the II group elements of the periodic system is the result of copper metallide creation.
